As nations enforce plastic bans, there has been a significant shift in the hospitality industry, particularly in eateries and tea establishments, where single-use plastic straws are being phased out in favor of PLA (polylactic acid) biodegradable alternatives. This eco-conscious transition extends to upscale dining venues and accommodations, where even disposable pe gloves have been swapped for their biodegradable counterparts. Given that disposable plastic items are predominantly crafted from materials such as PE (polyethylene) and PVC (polyvinyl chloride), their resistance to natural decomposition poses a significant environmental challenge. Traditional plastic products, if not properly managed, can lead to soil contamination, air pollution, and water pollution, highlighting the necessity for such sustainable alternatives.

But many people still don't know about degradable gloves. Today, let's learn about degradable disposable gloves. The key raw material of degradable disposable gloves: polylactic acid (PLA).You can't imagine that the source of polylactic acid is corn, one of our daily breakfasts. Polylactic acid (PLA) is a new type of biodegradable material that uses renewable plant resources (such as corn, potatoes, etc.). Starch is extracted from plants such as corn, and glucose is obtained through saccharification. Then glucose and certain strains are fermented to make high-purity lactic acid, and finally polylactic acid of a certain molecular weight is synthesized. Then in various factories, it is produced and processed into various degradable products. Degradable disposable gloves will be collected after daily use and eventually sent to the garbage disposal site. The solution for general plastics such as PE and PVC is still incineration, which will cause many greenhouses and harmful gases to enter the air. However, degradable gloves will gradually degrade into carbon dioxide, water and other substances in the soil layer, directly enter the soil fertility or be digested and absorbed by green plants, and become nutrients for crops, without polluting the environment at all.

Traditional disposable gloves are made from non-biodegradable materials such as polyethylene (PE) and polyvinyl chloride (PVC). These materials can persist in the environment for hundreds of years, contributing to pollution in landfills, oceans, and other natural habitats. Biodegradable gloves, on the other hand, break down more quickly and completely, significantly reducing pollution.

Consumers are becoming more environmentally conscious and prefer to support businesses that demonstrate a commitment to sustainability. By using biodegradable gloves, companies can enhance their brand image and appeal to eco-conscious customers.Biodegradable gloves can simplify waste management processes. Facilities that already compost organic waste can easily incorporate biodegradable gloves into their existing systems, reducing the volume of waste that needs to be sent to landfills or incinerators.

The adoption of biodegradable disposable gloves represents a positive shift towards more sustainable practices across various industries. These gloves offer substantial environmental benefits by reducing pollution and carbon footprints, alongside health advantages through the use of non-toxic and hypoallergenic materials. Economically, they help businesses comply with regulations and appeal to eco-conscious consumers.